/PRZWT/ With the rapid development of the catering industry and the enhancement of consumers' awareness of health, water safety has become a core issue in the industry. Water quality not only directly affects the flavor of ingredients, the efficiency of equipment, and food safety, but also drives the industry's water demand to shift from basic drinking water guarantee to scenario-based, large-scale, and comprehensive solution approaches.
At the 34th Shanghai International Hotel and Catering Industry Expo held on March 30th, Angel introduced its global intelligent water purification solution for the catering industry. By leveraging innovative water purification technology, it promoted the upgrading of water usage in the industry and helped catering enterprises ensure food safety and achieve high-quality development.
Focus on the water demand for catering and customize comprehensive solutions for all scenarios
With the continuous acceleration of the process of chainization and large-scale operation in the catering industry, the water demand of different business models has shown differentiated characteristics. Traditional homogeneous water purification products have been unable to keep up with the upgrading pace of the industry. Angel has accurately grasped the transformation trends and demands of the industry, focusing on three directions: product refinement, service value-added, and operation intelligence. It has created customized water purification solutions covering all scenarios such as convenience stores, beverage stores, and Chinese and Western restaurant kitchens, helping catering enterprises reduce costs, increase efficiency, and improve quality.
At this expo, in response to the frequent and convenient usage, compact space and controllable cost requirements of convenience stores, the high-quality water series J3752 of Angel Catering Water Purifier made its debut. This product adopts replaceable inner core technology and bypass waterway design, enabling 24-hour uninterrupted large water supply. Moreover, the cost of replacing the core is reduced by more than 40%, effectively alleviating the operational pressure of the stores. Its wall-mounted design can flexibly adapt to narrow installation spaces, and when combined with the intelligent IOT system, it can achieve unified management across multiple stores, balancing the convenience of use and management efficiency.
In response to the dual demands for improving the quality and efficiency of beverages, Angel has developed a comprehensive solution that integrates water quality customization and efficient tea production. In high-hardness areas, the Angel restaurant water purifier high-quality water series J3753 is adopted, providing a 1600G large flow rate and an ultra-fast 4L/min flow speed. The dual RO parallel design brings double purification effects. In low-hardness areas, the Angel restaurant water purifier long-lasting taste series J3710 can be used in conjunction. Through a three-core parallel design, it precisely optimizes the water quality, ensuring stable and consistent beverage taste from the source. In addition, Angel has also launched an intelligent fully automatic milk tea machine. This product can achieve precise raw material blending, support 6-25 simultaneous outflows, and complete a single cup of milk tea base production in 5-8 seconds, significantly improving production efficiency and standardization, and reducing management and training costs for chain brand expansion.
In response to the water consumption demands of both Chinese and Western restaurants, which require water conservation and energy reduction in their operations, Angel also offers customized water purification equipment that takes into account regional water quality differences. For areas with high hardness, Angel's catering water purifier high-quality water series J3553 is equipped with a 2400G ultra-large water output capacity, which can efficiently meet the frequent water usage needs in the kitchen and provides continuous and stable water supply with a dual-core and dual-pump design, ensuring comprehensive water safety protection. In low-hardness areas, Angel's catering water purifier long-lasting taste series J2810 can be selected. This product, with a 1500L/h large flow rate advantage, enables operation without electricity and zero wastewater discharge, significantly reducing the operation and maintenance costs of the restaurant.
Strong capabilities underpin development and empower global expansion of catering brands
With its outstanding product quality, Angel has received numerous authoritative certifications, providing compliance guarantees for the global development of catering brands. The Angel catering water purifier not only obtained the NSF international certification, but also became the first brand in China to receive the dual certifications of NSF42 and NSF53 from the United States. The entire series of filter elements and the entire machine also received Halal certification, fully meeting the compliance requirements of the overseas market.
As the globally recognized quality standard in the field of water purification, the NSF42 and NSF53 certifications respectively focus on improving water taste and strictly controlling harmful pollutants, fully demonstrating the dual advantages of Angel products in terms of purification effect and safety performance. The Halal certification ensures that the products are suitable for the global consumer market, broadening the path for the overseas expansion of cooperative catering brands. Multiple international certifications not only confirm the reliability of the products, but also help the cooperative brands break through the compliance barriers for overseas expansion and lay a solid foundation for global layout.
At present, Angel has accumulated over 1,100 patents and has participated in the formulation and revision of 31 national and industry standards. It has also reached cooperation agreements with well-known brands such as Codo Coffee and Haidilao. In the future, Angel will continue to innovate and constantly refine high-quality solutions that are suitable for the development needs of the catering industry, helping catering brands achieve high-quality growth in the era of thousands of stores.
